The menu
Pizza.
Pyros.
Popkins.
New here?
Pizza, Pyros and Popkins, explained.
Everything we make is vegan, from the dairy-free cheese to the house-made "meatballs". Here's what the words on the menu mean.

The Pizza
Personal 10-inch pie
Order now: The PizzaHand-tossed dough, organic toppings from Portland businesses, dairy-free cheese. Gluten-free crust on any pie.

The Pyro
Half pizza, half gyro
Order now: The PyroA whole pizza folded in half and stuffed with the toppings of your choice, plus soy curls, greens and our tangy-sweet house sauce.

The Popkin
Our sandwich
Order now: The PopkinFresh-baked house bread. Our take on the classics: Caprese, Philly cheesesteak, meatball sub.
100% vegan · organic + local · hand-tossed dough · gluten-free crust available · dairy-free everything · half pizza, half gyro: the Pyro
Greatest hits
Pies worth the trip.
- 01
Mount Boring
Red sauce, basil chèvre, roasted mushrooms, black olives and po’fredo. Topped with fresh basil.
- 02
Chalupa Batman
Chipotle pesto, taco tofu, fresh tomato and po’fredo. Topped with cilantro and chipotle crema drizzle.
- 03
El Egante
Basil chèvre, fresh tomato and roasted garlic. Topped with fresh basil.
- 04
El Guapo
Chipotle pesto, roasted anaheim peppers, corn, cream cheeze and po’fredo.
- 05
Absolom
Smokey good-ah, chili maple curls, roasted tomato, arugula, fresh red pepper and po’fredo. Topped with chili maple drizzle.
- 06
Kikimora
A jalapeño popper in pizza form! Cream cheeze, breaded jalapeño and crumbled meatballs. Topped with tomato basil drizzle and crispy onion.
- 07
Classique Pepperoni
Red sauce, pepperoni, basil chèvre. Topped with fresh basil.
Ready?
